Computer Fundamentals
Computer Fundamentals- Bachelor of Hotel Management and Catering Technology (BHMCT) programs typically focus on preparing students for careers in the hospitality industry. While computer fundamentals may not be the primary…
BHMCT 2nd years syllabus
Accommodation Operations -I
Accommodation Operations -I- It seems like you're interested in a topic related to a Bachelor of Hotel Management and Catering Technology (BHMCT) program, specifically "Accommodation Operations - I." In a…
International Hospitality Marketing Management
International Hospitality Marketing Management- A Bachelor of Hotel Management and Catering Technology (BHMCT) with a specialization in International Hospitality Marketing Management is a degree program designed to prepare students for…
Food and Beverage Service-III
Food and Beverage Service-III- "Food and Beverage Service-III" likely refers to an advanced or specialized course or topic within the field of food and beverage service. Food and beverage service…
Food Production-III
Food Production-III- "Food Production-III" likely refers to a specific course or module within a culinary or hotel management program. The content and focus of a course titled "Food Production-III" can…
BHMCT 2nd years syllabus
BHMCT 2nd years syllabus- The syllabus for a BHMCT (Bachelor of Hotel Management and Catering Technology) 2nd year program can vary from one university or college to another. However, I…