FOOD AND BEVERAGE SERVICE ‐ II

Types of beer with examples and alcoholic percentage

Types of beer with examples and alcoholic percentage- Here are some of the most popular types of beers, along with some examples and their typical alcohol by volume (ABV): Lagers:…

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Fermentation‐ classification

Fermentation‐ classification- There are two main ways to classify fermentation: By the End Product: This is the most common way to classify fermentation. In this system, fermentations are named after…

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Ingredients used in the manufacture of beer

Ingredients used in the manufacture of beer- There are four basic ingredients used in brewing beer: Water: It makes up about 85-95% of the finished product, and its mineral content…

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Australia with examples of wines from each country alcoholic percentage

Australia with examples of wines from each country alcoholic percentage- The alcoholic percentage of Australian wines can vary depending on the grape variety, region, and winemaking style. However, here's a…

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