Hot section‐layout & equipment & use
Hot section‐layout & equipment & use- A "hot section" typically refers to the part of a facility or industrial process where high-temperature operations or equipment are involved. This can encompass…
BASIC FOOD AND BEVERAGE SERVICE
Hot section‐layout & equipment & use- A "hot section" typically refers to the part of a facility or industrial process where high-temperature operations or equipment are involved. This can encompass…
Plate room layout- The layout of a plate room can vary depending on its purpose and the available space. A plate room is typically a storage area or workspace in…
Equipment- "Equipment" is a broad term that refers to various tools, devices, machinery, or items used for specific purposes, often in a professional or recreational context. The specific type of…
Still room‐layout- A still room, historically, is a traditional part of a large household where herbs, flowers, and other ingredients were processed to create medicinal remedies, perfumes, cosmetics, and preserves.…
Restaurant pantry- A restaurant pantry is a critical component of a restaurant's kitchen and storage area. It serves as the central hub for storing various ingredients, dry goods, and non-perishable…
FOOD AND BEVERAGE SERVICE AREAS- Food and beverage service areas in the hospitality industry can vary depending on the type of establishment, whether it's a restaurant, hotel, café, bar, or…
Noodles tong- Noodle tongs, also known as noodle strainers or spaghetti tongs, come in various types, each designed for specific purposes and materials. Here are some common types of noodle…
Pizza pan and cutter- A pizza pan and pizza cutter are essential tools for making and serving pizza: Pizza Pan: A pizza pan, also known as a pizza tray or…
Parfait spoon- A parfait spoon is a type of utensil designed specifically for eating parfaits. Parfaits are layered desserts typically made with yogurt or ice cream, fruit, and toppings like…
Sizzler- Sizzler is a chain of casual dining restaurants that primarily operate in the United States and a few other countries. The first Sizzler restaurant opened in 1958 in Culver…